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Parsi Vegetarian Recipes – Lagan Nu Stew
Parsi Vegetarian Recipes – Lagan Nu Stew Parsis are well known for their nonveg cuisine like salli margi, patra ni machi, dhansak to name a few. Some other popular dishes are, papeta ma gosht ( Potato with mutton gravy) papri ma margi ( flat green beans with chicken) In fact any vegetable can be cooked with meat, chicken or fish. But are you aware of Parsi Vegetarian Recipes? We need our meat to chew on But prepare delicious vegetables too. However, a very well known Parsi Lagan nu Stew is a purely vegetarian dish. It is a mixed vegetarian sweet-sour stew cooked on special occasions and eaten with chappati.…
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Parsi Sagan ni Sev Recipe
Parsi Sagan ni Sev Recipe The Parsi Sagan ni Sev is a Parsi recipe of a sweet dish cooked up on special occasions like Navroze or birthdays. It is served with lots of fried nuts and a dollop of sweet curd. The preparation of Parsi Sev is slightly different from the regular one made in Indian homes. In a Zoroastrian household, all auspicious occasions like birthdays and anniversaries, ‘Sagan Ni Sev’ is prepared without fail. It is served along with sweet curds and is eaten at breakfast. It is even distributed to the neighbours early morning so that they can savour it for breakfast. I prepared Sev on Jamshedji Navroze…
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