A few of my favourite Recipes
I believe in cooking my favourite recipes for my loved ones. Cooking is a versatile art form and in a way, a spiritual activity. Unlike other artistic mediums, it has the capacity to engage all the senses. Chefs have long known that the presentation of a dish is as important as the taste, aroma, and texture of what is served.
When it comes down to feeding your body and mind, nothing is superior to preparing your favourite recipes from scratch, with quality ingredients and served with love. I take time to plan my weekly menu to include all food groups and liking of my family. I display my food with pride and see that my family has a hot meal on the dining table. Some of the dishes I enjoy making are these.
A recipe I developed for my Father who doest like the taste of egg.
Chilly Masala Lobsters …..really spicy and finger licking
Here is the Lagan Nu Sev Recipe